No Leftovers Mac and Cheese
Passed to your plate by Leeanne Boland
My dad cut this recipe out of the newspaper when we were children and it quickly became one of our most coveted recipes. We kept that scrap of newspaper until we could barely read it any longer and finally digitized it. This macaroni and cheese has become the family staple for every event imaginable. It quickly became one of our most requested dishes to bring to gatherings or for birthdays. Something about the toasted breadcrumbs on the top really makes a huge difference.